What does lightly roasted coffee mean?

We source high-quality beans and want you to truly taste their distinct flavours. The darker the roast, the more you lose the natural and delicious characteristics of the coffee bean. Flavours like chocolate, red fruit, caramel, cinnamon, jasmine, and many more. That’s why we roast a lot lighter than most coffees you’ll find in supermarkets or cafés. Perfect for both espresso and filter coffee, without the bitter aftertaste.